With a proportion of the ageing being carried out in Japanese (Mizunara) oak this has taken on some wonderful exotic spice and incense aromas. A touch...
With a proportion of the ageing being carried out in Japanese (Mizunara) oak this has taken on some wonderful exotic spice and incense aromas. A touch of Sherry cask ageing has enhanced it with some fruit and chocolate flavours. Despite all this the whisky remains delicate and easy going.
Types of Barrel used for Aging Aged in Sherry casks and Japanese Mizunara oak casks
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